FOOD MENU
snacks
13
buffalo chicken rollups
buffalo chicken & mexican cheese stuffed into (4) flour tortilla rollups.
13
choose ranch or blue cheese
16
chicken wings
choose buffalo, honey sriracha, kansas city bbq, korean bbq, dry rub, mango habanero, or nashville hot sauce.
16
served with blue cheese or ranch
18
crab fries
lump crab, old bay fries, cheese sauce, cheddar cheese, scallions
18
10
makers burger
brisket-short rib-chuck blended double patty burger, hawaiian bun.
10
ADD ONS: bacon +$2,
15
miso bbq burger
brisket short-rib chuck blended burger, miso bbq aioli, cheddar, caramelized onion jam, bacon, hawaiian bun.
15
sides
6
shoestring fries
6
6
parmesan tots
6
3
wilmington whiz
3
offered tuesday-friday 4-7pm
happy hour
4
parmesan tots
4
4
shoestring fries
4
5
craft drafts
5
5
domestic drafts
5
6
buffalo chicken roll ups / loaded fries
6
7
bar bite of the moment
7
DRINK MENU
cocktails
14
HELLO SUNSHINE STRAWBERRY MARG
tequila, triple sec, strawberry puree, lime, tajin sprinkle.
14
13
SUNROOF VIBES
malibu rum, mango puree, lime, grenadine, soda.
13
13
THE PINK DRINK
gin, prickly pear puree, st. germain, agave, lemon.
13
14
CLOUD NINE
makers mark whiskey, lemon, blackberry puree, ginger beer, simple syrup.
14
14
GARDEN PARTY
ketel one grapefruit rose vodka, lemon, st. germain, simple syrup, soda.
14
15
MOONROOF VIBES
malibu rum, mango puree, lime, grenadine, soda, dark rum floater.
15
wine
10 | 30
PERRIN ROSE
france.
10 | 30
10 | 30
RAYWOOD MOSCATO
california.
10 | 30
10 | 30
NEW AGE SWEET WHITE
argentina.
10 | 30
10 | 30
SIMPLY CHARDONNAY
washington state.
10 | 30
11 | 32
PICTOR SAUV. BLANC
france.
11 | 32
11 | 32
SIMPLY CAB. SAUVIGNON
washington state.
11 | 32
10 | 30
JANELA BRANCA RED BLEND
argentina.
10 | 30
offered tuesday-friday 4-7pm
happy hour
4
parmesan tots
4
4
shoestring fries
4
5
craft drafts
5
5
domestic drafts
5
6
buffalo chicken roll ups
6
7
bar bite of the moment
7